At the TUCO Conference 2016, we will once again be exhibiting with our sister company Falcon Foodservice on 25th-27th July 2016. This year we will be focussing on a range of issues that are important to university caterers - from energy efficiency and sustainability, to choosing the right equipment and how to get the best from it.
Both Williams and Falcon have supplied equipment to university caterers for many years, using this wealth of experience to develop technology that their customers both want and need. TUCO is the place to be for us as the leading professional membership body for ‘in house’ caterers operating in the higher and further education sector.
Falcon is the market-leading UK manufacturer of professional cooking equipment, producing cooking appliances that are big on quality, reliability and value for money... perfect for the demands of busy university kitchens. Falcon’s comprehensive product range is backed by award-winning sales, technical and culinary support.
Williams supplies universities with a comprehensive range of flexible and efficient back-of-house refrigeration for storage and preparation, including high performance cabinets, blast chillers and freezers, counters and prep wells. For front-of-house grab & go service, there’s the popular Williams Multidecks, designed to save energy, cut running costs and look good.
Representatives from both companies will be on hand at the conference on stand number 137 to answer any questions and to help university caterers make informed purchasing decisions.
For more information on Falcon visit www.falconfoodservice.com