230 years and counting
Thursday 24 August 2017
Our annual celebration of long-serving employees sees 20 members of staff reach a total of 230years!
Read MoreWilliams Works Well with Super Steakhouse
Wednesday 23 August 2017
With an open plan theatre style kitchen, Adam Mott executive chef at Middletons Steakhouse knew they had to have equipment that was both extremely reliable and good looking.
Read MoreCool Result for Local Hospital after Refrigeration Specialists’ Charity Football Match!
Monday 21 August 2017
We went head to head with Foster Refrigeration in a charity football match raising over £1.500 for Rudham Children’s Ward at The Queen Elizabeth Hospital
Read MoreStainless steel no more: Chameleon is here, and your kitchen will never look the same
Monday 14 August 2017
Commercial kitchen equipment is not what you could describe as “conventionally pretty”. When it has to be installed in public facing locations, the two main approaches have been to conceal it, or embrace it. Now there is a third way, that of camouflage.
Read MoreThe proof is in the bread as well as the pudding
Wednesday 26 July 2017
Making bread is equal parts art and science. Luckily modern technology, such as dough retarder proovers, provide enormous control over these processes.
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