Latest News

NAFEM show logo.
Monday 30 January 2017

Williams at NAFEM, Orlando, Florida

We are delighted to be displaying our popular blast chillers to the US market at this year’s NAFEM exhibition (9-11th February 2017).

Lockhart conference logo.
Thursday 26 January 2017

Bunzl Lockhart Conference 2017- Deal or No Deal?

On Friday 20th January we were delighted to join Bunzl/Lockhart Catering Equipment at their annual conference at Celtic Manor, along with our sister brand Falcon Foodservice.

Refrigerated counters at Renaissance Carambola.
Wednesday 11 January 2017

Renaissance Carambola Beach Resort

The Renaissance Carambola Beach Resort, St Croix, in the US Virgin Islands, is a luxury resort in a paradise setting.

Automatic polyeurethane injector.
Monday 09 January 2017

Williams invests £1.5 million in plant and equipment

As the culmination to its 2016 investment, Williams saw the delivery and installation of two major items of plant and equipment to underpin the company’s policy of innovation and continuous improvement

Williams coldrooms at Waterfront.
Thursday 05 January 2017

Williams kit set to perform at Belfast's premier venue

The massive extension to Belfast’s Waterfront Hall has doubled the size of the site’s conference and exhibition facilities. Belfast Council estimates that the new venue will contribute £39m per year to the city’s burgeoning business and tourism market.

The Rise of Theatre Kitchens .
Friday 23 December 2016

Back to front: The rising trend of theatre equipment

More often than not, restaurants are adopting what is known as ‘theatre style’ kitchens. This is where the kitchen is a mainly open forum for customers to view, often sitting alongside the dining area.

Williams Silverfrost displays commercial refrigeration equipment at sirah 2017.
Wednesday 21 December 2016

Williams Silver Frost at Sirha 2017

Amongst 3,000 foodservice companies and brands, Williams Silver Frost will be exhibiting at the renowned Sirha event in the new year. The exhibition is dedicated to everything for the catering professional, from food products, equipment and services.

Five ways to take advantage of the Christmas Mindset with Williams.
Monday 12 December 2016

5 ways to take advantage of the Christmas mindset

It’s the most wonderful time of the year according to Andy Williams’ festive tune, and it’s worth remembering that it’s also the most lucrative time for the foodservice industry.

Get Prepared for Christmas Drinks with Williams.
Wednesday 23 November 2016

Get prepared for the Christmas drinks rush

The Christmas drinks rush will be something well known to every restaurateur and publican, as post-work drinks and office Christmas parties kick off and everything gets busier.

Latest Product Brochure.
Thursday 17 November 2016

Latest Product Brochures

During the course of 2016 Williams redesigned our entire range of cabinets and counters, undertaking significant design changes to further improve performance and efficiency.