Opheem
Two Michelin starred chef Aktar Islam chooses Williams for meat ageing.
Two Michelin starred chef Aktar Islam chooses Williams for meat ageing.
Latest long service awards applaud eight employees who have given 190 years of service!
Explore market-leading counters to champagne gold bling at Stand P24, Pavilion 5, Fieramilano.
CIBSE certifies embodied carbon figures for our core products.
Discover how our Multideck played a crucial role in bringing a Goldsmith’s art student’s unique vision to life.
Meat Ageing Refrigerators are at the heart of exclusive restaurant’s high quality offering.
We were delighted to present this year’s Culinary Hero Award to Brian Magill from the Freezer Friends Initiative.
New ThawSafe delivers a faster, safer way to thaw frozen food in commercial kitchens.
Our new version of Amber undercounter cabinet achieves A+ energy rating.
Our new Jade counters and cabinets reduce energy consumption while delivering practical benefits.