Latest News

Undercounter Blast Chillers.
Monday 06 February 2017

Extending your catering operation with a blast chiller

Caterers are becoming increasingly aware of how introducing a Cook-Chill element to their catering operation can help them extend their business.

Love your fridge with Williams Refrigeration.
Wednesday 01 February 2017

Love your fridge and win with Williams

This February, in celebration of St Valentine’s Day, we will be offering a bottle of champagne to four lucky Twitter followers.

A strawberry cheescake, perfect for afternoon tea.
Tuesday 31 January 2017

Mother's Day - Afternoon Tea inspiration

If you’re planning on serving a Mothering Sunday afternoon tea, read our tips on elevating it to the next level with inspiring tips and ideas.

NAFEM show logo.
Monday 30 January 2017

Williams at NAFEM, Orlando, Florida

We are delighted to be displaying our popular blast chillers to the US market at this year’s NAFEM exhibition (9-11th February 2017).

Lockhart conference logo.
Thursday 26 January 2017

Bunzl Lockhart Conference 2017- Deal or No Deal?

On Friday 20th January we were delighted to join Bunzl/Lockhart Catering Equipment at their annual conference at Celtic Manor, along with our sister brand Falcon Foodservice.

Refrigerated counters at Renaissance Carambola.
Wednesday 11 January 2017

Renaissance Carambola Beach Resort

The Renaissance Carambola Beach Resort, St Croix, in the US Virgin Islands, is a luxury resort in a paradise setting.

Automatic polyeurethane injector.
Monday 09 January 2017

Williams invests £1.5 million in plant and equipment

As the culmination to its 2016 investment, Williams saw the delivery and installation of two major items of plant and equipment to underpin the company’s policy of innovation and continuous improvement

Williams coldrooms at Waterfront.
Thursday 05 January 2017

Williams kit set to perform at Belfast's premier venue

The massive extension to Belfast’s Waterfront Hall has doubled the size of the site’s conference and exhibition facilities. Belfast Council estimates that the new venue will contribute £39m per year to the city’s burgeoning business and tourism market.

The Rise of Theatre Kitchens .
Friday 23 December 2016

Back to front: The rising trend of theatre equipment

More often than not, restaurants are adopting what is known as ‘theatre style’ kitchens. This is where the kitchen is a mainly open forum for customers to view, often sitting alongside the dining area.

Williams Silverfrost displays commercial refrigeration equipment at sirah 2017.
Wednesday 21 December 2016

Williams Silver Frost at Sirha 2017

Amongst 3,000 foodservice companies and brands, Williams Silver Frost will be exhibiting at the renowned Sirha event in the new year. The exhibition is dedicated to everything for the catering professional, from food products, equipment and services.